We are a celebration of the red sauce revival. Our flagship product, the Sunday Gravy meat sauce, is a slow braise of succulent beef and pork, sausage and meatballs, simmered with plum tomatoes, garlic and basil.
We are building our new website, but in the meantime you may follow us on social media and see what we've been cooking.
You will find our products selling at several street markets in Manhattan and Brooklyn, while our catering division is delivering in NYC and northern NJ.
Please click the button below to download our catering menus in PDF format.